Dish it Out, currently operating in the Tiki Bar at Plantation Resort is the ultimate affordable, dining out experience. With free access to the Resort’s beautiful pool, this location is ideal for patrons looking to eat out and utilize the bar, tennis court and pool area.
Crisp lettuce, medley tomatoes, cucumber, green grapes, red capsicum, paired with a sesame dressing.
AU$7
Crumbed Calamari
fresh and locally sourced. Served with sliced lemon and tartare sauce.
AU$13
Onion Rings
Homemade, served with special dipping sauce
AU$11.5
Mains
Lamb Burger
This burger is Greek inspired. Served on a Brioche Bun, it includes a Lamb, Haloumi and Mint Patty, lettuce, red onion, tomato, sharp fetta and a homemade tzatziki.
AU$20
Calamari Burger
Served on a charcoal brioche bun, with a side of chips
AU$20
Chicken Caesar Salad (G.F)
Succulent chicken breast, crisp lettuce, smoked bacon, shaved Parmesan, roasted chickpeas, soft boiled egg and a Caesar dressing, garnished with chives and parsley
AU$19
Beef Snitzel
Served with salad, chips and gravy
AU$21.5
Summer Salad
Paired with a raspberry vinaigrette, served with warm panko coated goat’s cheese.
AU$21.5
Chicken Snitzel
Served with salad, chips and gravy
AU$21.5
Desserts
Banana Fritters
Served with coconut shavings, blueberries and vanilla ice-cream
AU$11.5
Sticky Date
Homemade, served with caramel sauce and fresh cream